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Our menu

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Fresh picks

Seasonal favorites

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Chef’s specials

House signatures

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Sweet bites

Dessert delights

Main Menu

A carefully crafted selection of dishes made with fresh ingredients and thoughtful preparation.



Starters

Light bites to begin your dining experience.




Crispy calamari
Lightly battered calamari served with house lemon dip.
$12
Chef’s pick
Crispy calamari


Garden green salad
Fresh mixed greens with light house dressing.
$8
Wheat
Garden green salad


Creamy mushroom soup
Smooth mushroom soup with deep earthy notes.
$12
New
Creamy mushroom soup


Bruschetta selection
Toasted bread topped with fresh seasonal flavors.
$10
Vegetarian
Bruschetta selection


Garlic butter prawns
Pan-seared prawns finished in rich garlic butter.
$14
Popular
Garlic butter prawns



Main courses

Signature dishes crafted to satisfy and impress.




Grilled ribeye steak
Juicy ribeye grilled and finished with herb butter.
$16
Grilled ribeye steak


Pan-seared salmon
Crispy skin salmon with seasonal vegetables.
$15
Chef’s pick
Pan-seared salmon


Creamy chicken alfredo
Grilled chicken tossed in creamy alfredo sauce.
$18
Popular
Creamy chicken alfredo


Vegetable stir fry
Wok-tossed vegetables in light savory glaze.
$14
Vegan
Vegetable stir fry


Slow-cooked beef curry
Tender beef simmered in aromatic spices.
$18
Slow-cooked beef curry



Chef’s specials

Limited-time dishes inspired by creativity and seasonality.




Truffle mushroom risotto
Creamy risotto finished with truffle aroma.
$21
Truffle mushroom risotto


Herb-crusted lamb
Slow-roasted lamb coated with fresh herbs.
$22
Herb-crusted lamb


Seafood pasta
Pasta tossed with fresh mixed seafood.
$26
Chef’s pick
Seafood pasta


Stuffed bell peppers
Roasted peppers filled with savory stuffing.
$20
Vegetarian
Stuffed bell peppers


Duck breast with citrus glaze
Pan-seared duck finished with citrus glaze.
$29
New
Duck breast with citrus glaze



Desserts

Sweet finishes made to be remembered.




Ice cream trio
Three scoops of house-selected flavors.
$8
Kids’ favorite
Ice cream trio


Seasonal fruit tart
Crisp tart topped with fresh fruits.
$14
Seasonal fruit tart


Crème brûlée
Classic custard with caramelized sugar crust.
$13
Chef’s pick
Crème brûlée


Vanilla bean cheesecake
Creamy cheesecake infused with vanilla bean.
$14
Vanilla bean cheesecake


Chocolate lava cake
Warm chocolate cake with molten center.
$12
Best Seller
Chocolate lava cake



Beverages

Refreshing drinks to complete your meal.




Fresh fruit juice
Cold-pressed juice made from seasonal fruits.
$10
Fresh fruit juice


Iced tea
Chilled tea infused with natural flavors.
$8
Popular
Iced tea


Specialty coffee
Freshly brewed premium coffee.
$12
Specialty coffee


Sparkling water
Chilled sparkling mineral water.
$5
Organic
Sparkling water


Signature mocktail
House-crafted non-alcoholic drink.
$8
New
Signature mocktail

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Experience Our Dining Hours

Midday Feast

Mon–Thu: 11:00 AM – 2:30 PM

Fri–Sun: 11:30 AM – 3:00 PM

Evening Indulgence

Mon–Thu: 5:00 PM – 9:30 PM

Fri–Sun: 5:30 PM – 10:30 PM

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